Lift it out and place on the baking sheet. Repeat with the remaining truffles. Place back in the refrigerator for 5-8 minutes to set.
Try not to scarf 'em down all at once. All that butter and cream and chocolates is supposed to be bad for you!
This concludes the Live Cooking portion of Iron Chef Moo. Sit back now, relax, and enjoy the recipes and trivia, rollin' on til 9AM.
3 comments:
If you haven't got every single post planned, do a post on the rolling technique for these-- my mental image for me doing them is that the result is blobby and fingerprinty.
ooooooh! I'm thinking about maybe a batch of brownies later. That should be fairly easy.
*drools on her keyboard*
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